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Incubation a Guide to Hatching and Rearing By Katie Thear 2015 Edition

BL0??? - BLP230 - 9781910632307

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BRAND NEW 2015 EDITION

Incubation - A Guide to Hatching and Rearing covers the history of incubation and hatching. It includes information about the egg, the breeders, the incubator, the principles of incubation, incubation practice and home-made incubators. The book is suitable for beginners as well as the more experienced. The rearing section includes the brooder, the broody hen, homemade brooders and chick assessment. The different species covered are chickens, ducks, geese, turkeys, guinea fowl, quail, pheasants, partridges, peafowl, ostriches, emus, rheas and parrots. It includes a section covering what went wrong? The book is up to date with appropriate regulations and sources of information. 

Title:  Incubation  A Guide to Hatching & Rearing

Author: Katie Thear

ISBN: 978-1-910632-30-7 

Cover price: £8.95

Format: A5 Paperback.

Pages: 96 pages plus cover pages

Illustrated: Colour photographs Mono photographs Line drawings Tables

 

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BRAND NEW 2015 EDITION

Incubation - A Guide to Hatching and Rearing covers the history of incubation and hatching. It includes information about the egg, the breeders, the incubator, the principles of incubation, incubation practice and home-made incubators. The book is suitable for beginners as well as the more experienced. The rearing section includes the brooder, the broody hen, homemade brooders and chick assessment. The different species covered are chickens, ducks, geese, turkeys, guinea fowl, quail, pheasants, partridges, peafowl, ostriches, emus, rheas and parrots. It includes a section covering what went wrong? The book is up to date with appropriate regulations and sources of information. 

Title:  Incubation  A Guide to Hatching & Rearing 

Author: Katie Thear 

ISBN: 978-1-910632-30-7 

Cover price: £8.95 

Format: A5 Paperback. 

Pages: 96 pages plus cover pages 

Illustrated: Colour photographs Mono photographs Line drawings Tables

 

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Incubation a Guide to Hatching and Rearing By Katie Thear 2015 Edition

Incubation a Guide to Hatching and Rearing By Katie Thear 2015 Edition

BRAND NEW 2015 EDITION

Incubation - A Guide to Hatching and Rearing covers the history of incubation and hatching. It includes information about the egg, the breeders, the incubator, the principles of incubation, incubation practice and home-made incubators. The book is suitable for beginners as well as the more experienced. The rearing section includes the brooder, the broody hen, homemade brooders and chick assessment. The different species covered are chickens, ducks, geese, turkeys, guinea fowl, quail, pheasants, partridges, peafowl, ostriches, emus, rheas and parrots. It includes a section covering what went wrong? The book is up to date with appropriate regulations and sources of information. 

Title:  Incubation  A Guide to Hatching & Rearing

Author: Katie Thear

ISBN: 978-1-910632-30-7 

Cover price: £8.95

Format: A5 Paperback.

Pages: 96 pages plus cover pages

Illustrated: Colour photographs Mono photographs Line drawings Tables

 

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